Cookie Butter Granola

Name: Cookie Butter Granola
Prep time: 25 min
Cook time: 30 min
Total time: 25 min
Yield: 12
Ingredients: 2 cups rolled oats; 2 cups puffed rice or rice crisp; 2 cups puffed millet or extra puffed rice; 9 sheets graham crackers; 1 tbsp cinnamon; 1/2 cup melted coconut oil; 1/3 cup cookie butter; 1/2 cup maple syrup

25 mins prepServes 12

A crisp granola with all the flavors of cookie butter.

12 servings

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Instructions

Preheat oven to 350 degrees and line 2 large roasting pans with parchment paper.

Combine the dry ingredients in a large bowl and set aside.

Combine the wet ingredients in a separate bowl and mix till smooth.

Add the wet ingredients into the dry ingredients and mix until everything is evenly coated

Spread half the granola on each roasting pan and place in the oven

Bake for 20-25 minutes until golden brown and then let cool completely

Break into chunks and serve.

Store in fridge for extra crispness

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Cookie Butter Granola

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