Healthy Cake Batter Granola

Name: Healthy Cake Batter Granola
Prep time: 35 min
Cook time: 45 min
Total time: 35 min
Yield: 10
Cuisine: American
Ingredients: 2 cups rolled oats; 4 cups crispy rice cereal; 2 scoops vanilla protein; 1 cup simple mills cake mix; 1/3 cup refined coconut oil; 1/2 cup maple syrup; 1/4 cup cashew butter; 1 tsp cake batter extract; sprinkles for topping

35 mins prepServes 10

Healthy crisp granola with lots of cake batter flavor

10 servings

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0 Preheat the oven to 325 and line 1-2 large roasting pan with parchment paper
1 In a large bowl combine the dry ingredients
2 In a smaller bowl whisk together all the wet ingredients until smooth
3 Add wet ingredients into the dry ingredients and stir to combine. Make sure everything is coated ( I use my hands to make sure everything is coated)
4 Spread on one roasting pan if you like it crisp on the outside and softer on the insider or 2 roasting pans for crisper texture. Top with sprinkles
5 Bake about 25 minutes until golden brown. May need a little longer if you just used one pan
6 Let cool completely and then break up into pieces. Store in freezer for optimum crispness!

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Healthy Cake Batter Granola

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